• Out of stock
    Cucumis sativus ​ Longest and thinnest fruit on climbing plant this dark green cucumber grows to 30cm with a white crisp centre. Very sweet and rewarding to grow with fine thin skin making the whole fruit edible.
  • Cucumis sativus ​Classic 8" long tender fruit best grown on trellis. Reliable and sweet.
  • Cucumis sativus ​Lebanese style but thinner & with thinner skin yet again. Recommend grow on trellis for space saving. Excellent flavour & texture.
  • Cucumis sativus Most popular of the cucumbers, the Lebanese produces abundant 15-20cm long green straight fruit that has thin mild skin and doesn't need peeling. Beautiful tender crisp flavour. Grows equally well on the ground or on a trellis.
  • Cucumis sativus Heritage variety originates from Australia in the early 1900's. Great cropper that can climb or crawl along the mulched bed. Large tender tennis ball size fruit that doesn't go bitter. Highly recommended.
  • Out of stock
    Cucumis sativus Classic heirloom, Boston pickling cucumber dates back to 1880 and is a vigorous vine giving large yields of smooth green fruit that can be picked small with solid flesh making it ideal for pickling.
  • Cucumis sativus Compact plant with reliable 10cm Lebanese style fruit very tender and sweet. Needs No staking just mulch well with straw so cucumber doesn’t touch the ground making it vulnerable to rot.
  • Cucumis sativus ​This sweet apple style doesn't go bitter and is a lovely bright green. It is an Australian variety from the Northern River country.
  • Solanum melongena Tall to 1 metre plant with large leaves produces beautiful pink flowers then large jet black fruit. Needs a long season so plant in hothouse or heat mat in very early spring and plant out when soil is warm. Very tender and worth the 90 days till fruit is ready to pick.
  • Out of stock
    Solanum melongena Beautiful Italian variety with light purple and white fruit, mild flavour, little bitterness and creamy texture. Its large round 13cm shape makes it good for stuffing and baking.
  • Out of stock
    Solanum melongena Italian heirloom with long slender fruit up to 30cm sweet with little bitterness and firm mild flesh. Good strong yields especially if planted in warm sheltered position. Steams well.
  • Solanum melongena Lots of varieties including Rosa Bianca, Early Long Pod, White, Red, Black Beauty. Great mix with the usual beautiful pink flowers. Dramatic display.​
  • Out of stock
    Solanum melongena Long slightly curved 20cm violet & white striped fruit with firm sweet flesh & soft tender skin. Of Greek heritage, this is a favourite. Plant seeds in trays in warm soil in Spring onwards. Transplant 40cm apart in sunny protected position. Up to a 1 metre plant which will produce flowers in Spring then the fruit ripens late in Summer.
  • Latuca sativa ​Tight frilly leaves that can be side picked or picked whole. Very hardy and if let will self seed through garden easily. Lovely & tender and great in salads.
  • Out of stock
    Lactuca sativa ​Still lovely and soft this side picking lettuce goes dark red yet remains sweet.
  • Lactuca sativa Easy to grow hardy variety with small soft heads which are crisp and tender. Lovely flavour and one of the few we sell that are not side picking. Just enough for a salad picked whole.
  • Lactuca sativa Soft long upright leaves making this lettuce a side picking or let heart and pick whole. Tender sweet flavour and great for Caesar Salads.
  • Latuca sativa Definitely a side picking lettuce with oak like serrated edges on deep green leaves. All the oakleaf lettuce do well in summer and are heat tolerant.
  • Lactuca sativa A side picking lettuce with oak like serrated edges that remain tender and sweet even in summer. Very heat tolerant compared to many varieties so highly recommended.
  • Lactuca sativa The most delicate of lettuces which can be side picking or left to form a soft heart. Good sweet lettuce or very popular in all seasons. Does better in semi shade in summer.
  • Lactuca sativa Seeing this is believing it. Lovely soft green cos with speckles of red yet still very tender. Doesn’t heart so much and great for side picking especially mixed with others for great interest.
  • CELTUCE

    $3.90
    Lactuca sativa var. asparagine Also known as asparagus lettuce or celery lettuce amongst other things as this one is often grown for its thick stem which has a unique sweet flavour and is used after side picking the tender leaves. Note the leaves can be steamed and better grown in semi shade when hot to guarantee softer leaves for salads.
  • Latuca sativa Can be used full size or side picked this delicate sweet lettuce has lovely soft leaves with gentle ruffles. Most prized in Europe where a lot of our varieties were bred.
  • Lactuca sativa ​Lots of varieties including Deepest Red, Cos, Oakleaf, Green Frill, Freckles to name a few. It’s a great and delightful surprise and give the grower lots of salad mix and a chance to find a favourite.
  • Allium fistulosum The stem and greens can grow to 60cm with a red stalk that is 30cm tall. This is a mild ‘spring onion’ type. Plant late summer/autumn for late winter /spring crop. Will become a deeper red with cold.
  • Allium fistulosum A vigorous and hardy winter variety, this bunching onion has a 35cm long white stalk with 30cm long green leaves and all parts are edible. Excellent mild flavour. Frost tolerant.
  • Allium fistulosum Originating in France and Italy this sweet almost shallot style onion is planted in late winter/early spring for harvesting mid/late summer. For best results maintain water well and grow like most onions.
  • Allium cepa A good looking bright red globe shaped onion which stores better than most reds. Sow Winter/early Spring in drills 1cm deep. Harvest when tops start to lay down.
  • Out of stock

    Pastinaca sativa ​ Long slender parsnip suitable for baking. Use whole, roast or mash. An easy grower.

  • Out of stock
    Pastinaca sativa ​ Tender parsnip with creamy flavour. Makes great roasters. Good all rounder.
  • Brassica oleracea ​Tight curled pale green leaves very tender and easy to grow throughout the year. When picked young can be used raw in salads or steamed lightly. Side pick when mature enough.

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