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Brassica oleracea Tight curled pale green leaves very tender and easy to grow throughout the year. When picked young can be used raw in salads or steamed lightly. Side pick when mature enough. -
Brassica oleracea Dark grey green long ‘dinosaur’ like leaves on tall plant that can be side picked for up to 18months before plant goes to seed. Considered a super food. Great value in anyone’s garden due to abundance of food and nutrition value of plant. Plant Autumn to Spring direct or trays. -
Brassica oleracea Dramatic serrated green leaves with purple edges this almost ornamental kale is soft and tender and can be eaten raw or cooked. Tolerant of heat and cold try using smaller leaves in salads also. Quite hardy so grow all season but mid summer. Plant direct or trays. -
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Brassica oleracea Also known as 'Two Peters' this is the softest kale with long green serrated leaves that are side picked and steamed or used fresh while leaves are small. Loves the cooler months this tasty Russian variety is great in smoothies. Plant direct or in trays Autumn to late Spring.
