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Phaseolus vulgaris Once the most popular bean in the south of America this bean has been first mentioned in 1864 as Texas Pole. A green climber it can grow very tall producing pods up to 20cm long. Fleshy, curved and broad-oval pods with seeds filling to the tip and edge but not crowded. Very reliable, flavoursome, abundant and early maturing. Can be picked fresh or allow pods to dry and save beans. -
Out of stock
Phaseolus vulgaris Deep purple pods are oval shape and grow to 15cm on dwarf plants. The purple pods against the luscious green growth make for a beautiful as well as prolific bean plant. Can be eaten raw and when cooked will turn green. -
Phaseolus vulgaris We’d been after this climber for a long time and are very grateful. Up to 2 metres needing staking or strong trellis the rich green leaf contrasts beautifully with the streaks of red/pink/cream that makes this bean productive, ornamental and delicious. Unlike other beans pick when swollen with seeds then dry or better still steam while green and tender, a very sort after delicacy. -
Phaseolus vulgaris Dwarf plant producing lots of white flowers and round stringless beans over a long period. A nice snap bean needing very little cooking if picked young. Reliable 14cm pods. -
Phaseolus vulgaris This lovely ‘politically incorrect’ bean derives its name for its ease of growing and one of the first stringless beans making preparation much easier…for the housewife nearly 200yrs ago! Tender, productive fleshy broad green climber up to 2 metres. Rare now and needing reviving as its flavour compares well with today's good green bean. -
Phaseolus coccineus Originally from the mountains of Central America, Scarlet Runners are often grown as an ornamental as the flowers with contrasting green leaves are dramatic & beautiful. Planted in spring the climber can produce flowers all summer till autumn when the beans begin to set in the cooler weather. Beans when picked young are long flat tender and very tasty. Or let beans dry on plant and are considered tasty.
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Vicia faba Long plants up to 120cm Aquadulce are the most common and most reliable to grow for those who are wanting a good tasty feed of broad beans. Pods are around 15cm with around 5 seeds per pod. Flowers are white with purple touches. Broad beans can be planted Autumn and Winter for a Spring crop although the flowers can be affected by frosts. -
Vicia faba
A short broad bean plant with pods up to 30cm. Tripoli is grown for its delicate beans which grow 6-7 per pod. Great yields for this small plant which if protected from strong winds doesn’t need staking quite so dramatically. Very rare at present and in need of saving.
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Out of stock
Beta vulgaris Sweet deep red beet with fine edible leaves. Excellent for spring and autumn.
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Beta vulgaris Deep burgundy beets with sweet good flavour. Often produced for the canning industry as the shape is perfect for slicing. -
Beta vulgaris This variety dates back to the 1880's or more. Beautiful gold to orange glow and lovely sweet flavour - in fact one of our favourites! It doesn't bleed like most beets so even more reason to like it. -
Beta vulgaris A combination of Chioggia, Deep Burgundy, Golden and White that will look great growing in your garden and give you a chance to find your favourites - although the choice might be difficult as they are all delicious. -
Beta vulgaris Spirals of crimson and white with all the flavour of sweet beetroot this unusual beet grows true and is an old Italian heirloom that is loved by children who will be encouraged to eat this strange beauty. -
Phaseolus vulgaris Flat 15cm long green ‘roma’ style beans falling and nearly touching the ground on good strong dwarf plants. Very tender like most Roma beans with excellent flavour. Also versatile as can be used either fresh or dried in soups or casseroles. -
Phaseolus vulgaris Vibrant yellow podded dwarf bush bean about 15cm long these wonderful butter beans origins seem to come from South Carolina around the 1950’s. The strain is disease resistant, a vigorous grower with a good strong harvest. Best picked early while quite slender and they’ll be plenty to come. These are fun to seed save from as the bean is deep black. -
Phaseolus vulgaris Produces pink flowers, then deep purple tender oval stringless pods up to 18cm long. Very abundant over a long period. Needs staking or a strong trellis growing an impressive 2 metres or more. Always reliable and worth picking when pods are young. Can be eaten raw and when cooked they will turn green.
